Teriyaki Skirt Steak
Set in the historical Tivoli building, Town features Regional American Cuisine with hand-cut steaks, locally sourced meats, and fresh seafood. Our beverage program offers classic and proprietary handcrafted cocktails and a robust selection of West Coast wine and beer.
716 Laurel Street
San Carlos, CA 94070
All tables are first-come, first-serve.
We do not take reservations.
Monday - Thursday 11:30am - 9:00pm
Friday 11:30am - 10:00pm
Saturday 10:00am - 10:00pm
Sunday 10:00am - 9:00pm
*Brunch served Sat & Sun 10am - 2:30pm
(650) 595-3003
Contact our team
town_info@avenir-rg.com
For private parties, please submit an event inquiry.
Browse the Town San Carlos menus, featuring craft cocktails and dishes like our specialty hand-cut steaks, our popular napa cabbage salad and locally famous bread pudding!
*Please note that if our Takeout or Doordash link show that we are closed, we may have temporarily turned it off so that our kitchen can catch up on orders.
It will be turned back on as soon as we are able to accept orders. Menu pricing listed does not reflect 3rd party delivery pricing.
Operating Partner & General Manager
Frank Sanchez
Owner
Greg St Claire
Regional Manager
Michelle Qadri
Assistant General Manager
Julia Ternullo
Beverage Operations Manager
Lauren Anderson
Dining Room Manager
Edgar Castaneda
Partner & Executive Chef
James Vetter
Sous Chef
Candelario Sanchez
Sous Chef
Edgar Garcia
Sous Chef
Carlos Hernandez